Drinks

Pumpkin Spice Carajillo

Pumpkin Spice Bailey's Irish Coffee Recipe
Photo by Cassidy Hurt

Nathan Foster of The Throughbred Club in the Charleston’s Belmont Omni updates the classic Bailey’s and Coffee by melding Bailey’s and Coffee with a traditional Carajillo, a Spanish drink from Cuba that combines coffee and rum. Adding a touch of Espresso Ground Rum to the mix was delicious but his addition of orange really elevates the flavor.

recipe heading-plus-icon

yields

1 cocktail

    Ingredients
  • 1 ounce Bailey’s Irish Cream
  • 1 ounce Grind Espresso Rum
  • Coffee
  • Orange zest
  • Whipped cream
  • Pumpkin spice
steps
  1. Add Bailey’s and rum to mug. Fill mug with coffee, and then express zest liberally over coffee.
  2. Rub zest on rim of mug. Top with whipped cream.
  • from Food and Beverage Director Nathan Foster of The Thoroughbred Club at Belmond Charleston Place in Charleston, South Carolina

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