Sundays are for the bakers. Thanks to the stretch of hours at home, we can feed our starters, proof loaves, and laminate dough to our hearts’ content. To warm our kitchens and infuse the house with toasty aromas, we’re donning our aprons and arming ourselves with rolling pins. From golden, fat yeast rolls to flaky biscuits and swirled brioche to sourdough, we have plenty of bread recipes that you can bake on Sunday for pillowy carbs throughout the week.
Buttermilk Biscuits

Easy, Big Fat Yeast Rolls

Cinnamon Swirl Brioche

Chocolate Cranberry Bread

Mushroom Levain

Sweet Stout Parker House Rolls

keep reading
Recipes
Arnold Palmer Tea Bread
The trick to adding tea flavor to baked goods is to infuse the fats–the […]
share
trending content
-
A Treehouse Getaway on the Edisto River
-
7 Grade A Cooking Classes in the South
by TLP Editors -
A Choose Your Adventure Travel Guide to Bentonville, Arkansas
by Trisha Boyer -
3 Ways to Add Apples to Your Fall Dishes
-
The Coastal Bloody Mary with Bar167 presented by Dixie Vodka | Video
by Maggie Ward
More From At the Table
-
3 Ways to Add Apples to Your Fall Dishes
-
Bobby Hicks Revives Vintage Recipes in New Cookbook
-
6 Seasonal Soup Recipes for Chilly Weather
-
8 Flavorful Recipes to Celebrate Hispanic Heritage Month
-
7 No-Bake Dessert Recipes to Make Before the Summer Ends





