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Czechin’ Out Manhattan

Ingredients

1½ ounces Knob Creek bourbon

½ ounce Becherovka

½ ounce rainwater Madeira

¼ ounce Cocchi di Torino vermouth

¼ ounce Benedictine

1 dash Bitter Truth Jerry Thomas’ Own Decanter Bitters

1 dash Regan’s Orange Bitters

Garnish: Lemon peel, skewered cherry

Directions

In a mixing glass, combine all ingredients except garnish and fill with ice. Stir continuously for about 20 seconds, then strain into a rocks glass over a large ice cube. Garnish with lemon peel and cherry.

From Whiskey Weather.