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Recipes
Sticky Fried Shrimp Bánh Mì
There are many obvious similarities between New Orleans po boys and Vietnamese bánh mì, which are both essential sandwiches in the city.
Recipes
Duck Fat Caramels
The Hope Farm, a restaurant in Fairhope, Alabama, is taking its snacks and desserts to the next level with these duck fat caramels.
Recipes
Georgia Peanut and Brown Butter Parsnip Tart
More and more chefs are incorporating peanuts in elevated dishes, especially Georgia peanuts, being so flavorful and large with great texture. Created by Chef Rebecca “Peanut” Ayers, this tart recipe also comes with caramel ganache and salted peanut butter whipped cream recipes to add on if you’re [...]
Drinks
Salted Caramel White Russian
Combine ingredients in shaker. Shake well and pour over ice. Garnish with cinnamon or with caramel and salt.
Recipes
Rosemary-Caramel Nut Tart
You won’t have any trouble finding takers for a slice of Kristen Hall’s nutty rosemary-caramel tart.
Recipes
Caramel Apple and Pear Tart
Make the crust: Using a food processor, pulse nuts with ½ cup flour until small crumbles form and the mixture resembles coarse beach sand. Add remaining flour, sugar, and salt and pulse to combine. Add butter and pulse until pea-size pieces form.
Recipes
Caramel Apple Cheesecake
Preheat oven to 350 degrees. For the crust: Pulse flour, graham cracker, and brown sugar in food processor. Add cubed, cold butter and pulse until crumbly. Press in bottom of a 9x12-inch sheet pan with low sides. Bake 10 minutes; cool.