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Recipes
Gunshop Fizz
Create the Gunshop Fizz with insights from New Orleans bartenders in this recipe featured in Cure: New Orleans Drinks and How to Mix ‘Em.
Drinks
Toil & Trouble
Toil & trouble comes from Beverage Director, Brandi Carter of Elvie's in Jackson and features rich chicory liqueur and black sesame scotch.
Drinks
Cafe La Trova’s Cuban Mojito
Julio Cabrera, founder and maestro cantinero of Cafe La Trova, makes a classic Cuban mojito, named Miami’s best for three years.
Drinks
Frozen Daiquiris
Dale Gray's recipe for frozen daiquiris is inspired by the giant versions found in New Orleans but requires only 4 ingredients to make.
Recipes
Strawberry Jam
Fresh strawberries at farmers' markets mean green, warm, and sunny days lie ahead. Turn these into a bright and tart strawberry jam.
Recipes
Strawberry Bruschetta from Hungry Pants
Alex Marin, founder and owner of Hungry Pants in Orlando, shares his easy approach to a simple strawberry bruschetta for summertime.
Drinks
Rhubarbra Streisand Gin Cocktail
This gin cocktail from Apothecary in Dallas, Texas, combines essences of honeysuckle, strawberry, caramel, and chrysanthemum.
Recipes
Strawberry Pretzel Pie
Caitlyn Cox makes a strawberry pretzel pie with a fresh strawberry puree, cream cheese mousse, and salty pretzel pie crust to cut the sweetness.
Drinks
Strawberry Mint Shrub Cocktail
Wonderbird Gin's botanical notes including pine needle, citrus, and spice blend with a strawberry mint shrub to create this shrub cocktail.
Recipes
Duck Poppers
These crispy, bite-sized duck poppers balance earthy creole spice with a cooling, herb-infused spread and a drizzle of tangy, sweet glaze.