This bourbon vanilla tincture (also commonly known as vanilla extract) is an easy recipe that is great in cocktails, coffee, or as a hostess gift for your guests.
4 ounces 100-proof or higher bourbon whiskey
4 ounces simple syrup
1 vanilla bean, halved and scraped
- Combine all ingredients and let sit overnight.
Recipe ByJoe Raya of The Gin Joint in Charleston