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Recipes
Almond Apricot Scones
These almond apricot scones are simple and pair sweet undertones of apricots against the grounding flavors of almonds.
Drinks
Empty Quarter (Juicy Carrot Cocktail)
When all else fails, this bright and zesty carrot cocktail is a surefire way to get your daily dose of vegetables and a tasty drink.
Recipes
Grandma Ida’s Lokshen Kugel
This crispy, rich, and sweet noodle casserole is derived from traditional Jewish culture and a hint of Southern with its cornflake topping.
Recipes
Mixed Berry Tart
Make the pastry cream: In a saucepan over medium heat, bring milk, cream, vanilla, and salt to a boil. Cover pan, turn off heat, and set aside for 10 minutes. In a bowl, whisk egg yolks, sugar, and cornstarch until mixture is thick and pale. Continue to [...]
Recipes
Tristan’s Caponata
Bring 500 grams water to a boil. Pour it over the fruit; let it bloom (sit) for one hour. Drain the water, reserving the fruit.
Recipes
Madison Avenue
The top New Year's Champagne cocktail recipe with lemon, apricot, and maraschino cherries.