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Boozy Blueberry Basil Lemonade
Made with real berries, this vodka tastes like a shot of blueberry jam. Mix it with refreshingly tart lemonade on a hot summer night and that’s paradise.
Drinks
Snap Pea Daiquiri
This snap pea daiquiri from Songbird, the latest daylight to dusk concept in Raleigh, is refreshing and bright with a hint of saline.
Drinks
Green on the Vine Cocktail
This mocktail from Josephine Estelle keeps summer at the forefront of the mind with strawberry, basil, and lemon.
Drinks
Picking Peonies Mocktail
This mocktail from Osteria Olio combines nonalcoholic gin with lychee puree and a dash of lime juice.
Drinks
Violet Showers
This cocktail from Osteria Olio combines Crème de Violette, St. Germain, and Triple Sec topped with bubbles.
Recipes
Stew Okra and Eggplant
Gullah Geechee chef BJ Dennis shares a comforting dish that combines mild, earthy okra with softly sweet eggplant.
Recipes
Eggplant Parmesan
Using your senses is the key to making eggplant parmesan, this Charleston chef’s Italian comfort food.
Recipes
Grilled Eggplants and Peppers
Paired with an earthy chermoula with notes of lime and coriander, the char of the eggplant and peppers blends seamlessly into the sauce.
