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Favourite Pork Skewers by Nikko Cagalanan
Recipes

Pork Skewers

Elevate your backyard BBQ with Nikko Cagalanan's pork skewers recipe.

Favourite Grilled Fish by Nikko Cagalanan
Recipes

Grilled Fish

Chef Nikko Cagalanan's take on savory grilled fish, paired with Filipino influences.

Favourite lock cookbook Spiced Red Lentils from Eat Better, Sleep Better
Recipes

Spiced Red Lentils

These economical, nutrient-dense, and entirely plant-based spiced red lentils are a favorite meal-prep number from Eat Better, Sleep Better.

Favourite lock cookbook Granola from Eat Better, Sleep Better
Recipes

Sleepy Seeded Apricot-Pistachio Granola

This sleepy seeded apricot pistachio granola from Eat Better, Sleep Better packs nutrient and spice-rich flavors into a crunchy oat granola.

Favourite lock cookbook Fishwife tinned seafood smoked salmon Benedict
Recipes

Chili Crisp Salmon Benedict

Trade the more conventional Canadian bacon for a tin of smoked salmon for an unorthodox, flavorful take on the beloved brunch dish.

Favourite lock cookbook Anchovy Toast
Recipes

Anchovy Toast

This is less a recipe and more an invitation to indulge in a simple pleasure: anchovy toast with Fishwife's anchovies.

Favourite lock cookbook Fishwife Seaweed Snacks
Recipes

Seaweed Snacks

For a protein-rich snack, these seaweed snacks with Fishwife's Chili Crisp Salmon, mayo, scallions, and sesame seeds are a game-changer.

Favourite lock cookbook TLP featured image ()
Cookbook Club

Soy Butter Roasted Broccoli

Enjoy this delicious and nutritious broccoli side dish, adapted from The Farmhouse Chef.

Favourite lock cookbook Raw Collard Greens with Coconut and Grapefruit
Cookbook Club

Raw Collard Greens with Coconut and Grapefruit

This recipe for classic collard greens, with a zesty twist, is the perfect Southern-inspired, juicy, dinner side.

Favourite TLP Featured Image ()
Recipes

Hokkaido Milk Bread Doughnuts with Duck Fat Caramel Filling

Emily Ackerman of The Hope Farm shares this recipe for decadent, rich, and fluffy hokkaido milk bread doughnuts with duck fat caramel filling.