1½ ounces Barton Bourbon
½ ounce Madeira
1 teaspoon Amaro Lucano
1 teaspoon Wood’s Cider Mill Boiled Apple Cider
3 drops vanilla extract
Garnish: orange peel
Stir all ingredients in a mixing glass. Transfer to a rocks glass and garnish with orange peel.
- Recipe by Morgan Weber of Eight Row Flint in Houston, Texas