10 Dad-Approved Recipes for Father’s Day

Whether he’s a grill master, a breakfast lover, or someone with a serious sweet tooth, we’ve got a curated lineup of dishes that’ll make Father‘s Day special. From hearty mains to indulgent desserts, these ten Father’s Day recipes are sure to warm his heart.

10 Tasty Recipes to Make for and with Dad

Cucumber Mint Chiller

Take a load off this Father’s Day with a cucumber mint chiller. The tang of lemon balances with sweet honey to excite the palate while hydrating cucumber slices and fresh mint sprigs refresh and make this an ideal pairing for a hot patio barbecue.

Ginger Beer

This invigorating sparkling drink with less than one percent alcohol embraces the spunk of fresh ginger.  A pinch of yeast and overnight fermentation cultivates carbonation and optimizes the ginger’s wide range of flavor.

Frozen Old Fashioned

This recipe takes a beloved classic and morphs it into the ideal summer refresher. The fruity acidity of cherry brandy is accentuated by tart lemonade and orange juice and grounded by a light dose of simple syrup. Top the mixture with ice and blend to create a delicious defense to the summer heat.

Bourbon Cane Sweet Potato Hash

This staple Louisiana dish is packed with flavor to give Father’s Day an exciting jump start. A fulfilling medley of caramelized sweet potatoes, chopped herbs, fresh green onion, and spicy pork sausage provides the base ready to be topped with an over-medium egg. Serve alongside a cup of black coffee or by itself straight from the skillet.

Shrimp and Cucumber Skewers

Father’s day means everything has a spot on the grill! Threading fresh shrimp onto skewers then laying atop a charcoal grill brings out  a savory, smokey sweetness, coupled with cucumbers and onions. Add a splash of Tequila and some lemon-lime zest to round out this vibrant and summery dinner option.

Smoked Trout Dip

Sweet cream cheese combined with tangy horseradish, chives, and lemon provides a vibrant threshold to bring out the nutty flavor of smoked trout. Spread across a buttery, lightly-seasoned saltine, and this addictive delicacy becomes a delightful snack for Father’s Day afternoon.

Maple Bourbon Ribs

Elevate your go-to ribs with a lavish bourbon-maple glaze and dusting of brown sugar and cinnamon to bring out rich and oaky flavors. Dip the ribs in a toasty pumpkin seed gremolata, and pair with smashed sweet potatoes.

Barbecue Gulf Shrimp

This barbecue gulf shrimp recipe celebrates classic creole flavor by blending nutty garlic, sweet shallots, and bright lemon, grounded by earthy spices like rosemary, paprika, and thyme. Syrupy butter coats the grilled shrimp to unveil a natural, charred sweetness. Repurpose any leftover butter to spoon over roasted potatoes or fried rice.

Peach Cream Pie

Celebrate peaches in their prime this Father’s day by elevating their natural sweetness with cookie crumbs and aromatic vanilla bean. Rich pastry cream blanketed on top balances the crisp, buttery crust. Top with flaky sea salt for a perfect medium of sweet and salty.

Blackberry Jam Icebox Cake

This icebox cake is coated in fluffy whipped cream and contrasted with layers of graham cracker crumbs, and tart blackberry jam. Garnish with chopped pistachios for a bright, satisfying melange of textures.

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