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At the Table
Bottles to Chill All Summer Long
TLP's Editor in Chief, Erin Byers Murray, shares eight wine picks and expert wine pairing tips to swing all summer long.
At the Table
Father’s Day Ideas for Memorable Meals
Need Father's Day ideas? Whether you're cooking side by side or preparing a surprise soirée, these recipes are built for making memories.
Drinks
Memorial Day Cocktails for Summer Sippin’
TLP shares a round up of Memorial Day cocktails to showcase Southern-made spirits with recipes playing to the each spirit's strengths.
At the Table
10 Fresh Barbecue Sides to Upgrade the Cookout
Nine southern chefs share their favorite unconventional barbecue sides ranging from zesty kimchi slaw to rich corn pudding.
At the Table
Strawberry Recipes Forever
Strawberry season's fleeting nature means no berry should go unused, and these strawberry recipes provide 11 creative ways to use up the haul.
In the Field
Charleston’s Hottest Frozen Cocktails
Four frozen cocktails from Charleston restaurants help you brave the summer heat with their elevated and frosty takes on classic beverages.
At the Table
We All Scream for Dairy-Free Ice Cream
Dairy-free and vegan ice cream from Southern makers offers alternative scoops for shameless summer indulgence.
Key Ingredient
Peach Pie For A Sweet Summer
With summer underway and peach season at its height, there's no better way to spend an afternoon than baking this sweet peach pie.
At the Table
Gifts for the Griller Who Has It All
Discover grill gifts for the person who has it all with inspiration from the South's top grilling cultures with this arsenal of rubs, sauces, and accessories.
At the Table
Larder: A Sundae Kind of Love
From dulce de leche to honeycomb toffee, top your scoops with Southern-made goodness.