Drinks

Nerve Pill

By: Hannah Lee Leidy
NervePill FEATURED
Photo by Andrew Cebulka

recipe heading-plus-icon

yields

Makes 1 cocktail

    Ingredients
  • 1 ounce Hat Trick gin
  • 1 ounce Comoz vermouth
  • 1 ounce Tio Pepe fino sherry
  • 1 crushed green olive
  • 1 orange peel
steps
  1. In a cocktail tin filled with ice, stir gin, vermouth, and sherry. Place olive in a nick and nora glass, then strain drink over top. Rub orange peel along rim and express oil into drink. Discard peel and serve.

From Your Rx for Holiday Nerves.

Date Published: 11.08.19
  • Recipe By
    Evan Milliman, Ticonderoga Club, Atlanta
  • Contributing City
    Atlanta
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