On the Road

Raleigh

Rooting down in the City of Oaks

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Raleigh has a lot more to offer besides great schools and breathtaking scenery. As the capital city of North Carolina, Raleigh has a booming culinary scene. Visitors can try Poole’s Diner for an ever-evolving blackboard of comfort delights, Crawford & Son where food takes on the appearance of art, or Brewery Bhavana for delicious dim sum paired with unique beers. Head to Cheetie Kumar’s latest concept, Ajja, for global-inspired eats and a collective culinary experience. Or visit her other ventures, Kings for live music and a cocktail from Neptunes

Raleigh has no shortage of beverage aficionados. Visit the pour over bar at Jubala Coffee or snag an espresso tonic. A staple in the downtown scene based in a historic Raleigh newspaper building, the Raleigh Times Bar offers an extensive beer list and coveted views of the downtown skyline from their rooftop patio. 

Layered Croissanterie boasts impressively flakey laminated pastries with modern combinations, like cucumber za'atar danishes and coconut painsuisse. To build on your bread experience, head to Boulted Bread for hand-milled loaves, like seeded levain or Nordic rye. Steps from Boulted, find the historic Heights House Hotel, a Italiante-style mansion-turned-boutique-hotel nestled in the Boylan Heights neighborhood with some of the best local cocktails and charcuterie boards in their immaculate Parlor

Experience modern sculptures and floral installations at the North Carolina Museum of Art or visit the North Carolina Museum of Natural Sciences for a day filled with dinosaur bones and deep sea submarines. Whether you’re pining for oysters from St. Roch or pursuing the North Carolina farmers market, there are abundant activities and unlimited local flavor when visiting Raleigh.

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On the Road

Snapshot: Raleigh

North Carolina’s capital city is full of charm with a Southern food narrative exploring both its deep roots and intersections with other cultures.

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Dining Out

Meet a Local: Cheetie Kumar dishes on Raleigh

Cheetie Kumar loves the warmth of the people and sense of community in Raleigh. At her restaurant, Garland, she serves the foods of her childhood, re-focused through a Southern lens.

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In the Field

Our picks in the Triangle

North Carolina’s Research Triangle might be anchored by three major universities but this corner of the Piedmont offers much more than scholarly smarts; it’s got plenty of crave-worthy eats and an abundance of libations, too.

Dining Out

Brewery Bhavana

Brewery Bahavana in Raleigh is more than just a place for craft beer and dim sum, but an expansive dining experience and bookstore.

Dining Out

Poole’s Diner

Tucked in the heart of Raleigh, North Carolina, Poole's Diner offers a family-friendly experience with historic Southern charm.

Dining Out

Tamasha Modern Indian

For a fine dining experience, head over to Tamasha Modern Indian in Raleigh, North Carolina where Indian cuisine meets Southern classics.

Dining Out

La Farm Bakery

La Farm Bakery, headed by Lionel Vatinet, is baking heirloom Southern grains into French legacies in Cary, North Carolina.

Getaway

Heights House

A 19th-century Italianate-style mansion, Heights House offers a destination stay in Raleigh’s Boylan Heights.

Getaway

Fearrington Village

The grounds of Fearrington Village, an iconic North Carolina property, are worth a day or two of your time.

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At the Table

A Global Table

Honoring the international roots of dishes the South has claimed

One of Anthony Guerra's pizzas with wine
At the Table

Pairing Wine with Pizza | Listen

TLP met with Anthony Guerra of Oakwood Pizza Box in Raleigh and Tutti Pizza in Charleston to discuss the hot topic of pairing wine with pizza.

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Radar

8 Restaurant Openings To Jumpstart 2025 | Listen

Start the new year on a high note with these eight new Southern restaurants.

On the Road

Chapel Hill

From historic roots to cutting-edge restaurants, Chapel Hill is a quintessential southern destination.

On the Road

Durham

Rooted in history and industry, Durham is a cultural haven for diverse eateries and a rich community that warmly welcomes those in its midst. 

On the Road

Charlotte

Ingenuity paired with creativity is at the helm of the thriving restaurants and breweries expanding the Queen City’s culinary scene.