At the Table

Summer Cocktails from our Special Recipe Edition

By: Lia Grabowski

From summery takes on the classics to boozy batch cocktails, we’ve rounded up recipes from some of the South’s top beverage pros for you to sip on all season long.

Wildberry Basil Refresher

From Chad Whittington, DTR SouthPark, Charlotte, North Carolina

Xantiiya

From Coa Agaveria y Cocina, Columbia, South Carolina

Wasted Day

From Stephanie Andrews, Spindle Bar, Charlotte, North Carolina

Cappello de Citta (City Hat)

From Stephen Blackmon, Doar Bros., Charleston

French 75

From Stephanie Andrews, Spindle Bar, Charlotte, North Carolina

Summerville Mojito

From Stephanie Andrews, Spindle Bar, Charlotte, North Carolina

Coopers’ Cup

By Fitz Bailey, Coopers’ Craft Brand Ambassador

For an extra summer twist, muddle your favorite fruit in the mixing glass before adding the bourbon and lime juice.

Bourbon Cafecito

From Big Five Rum

Pink Moon

From Luna Nuda Rosé

For more summer cocktails to sip on this season, subscribe to the Local Palate magazine.

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